- Description
Description
“The Tea Cake” from Yunnan, also known as “round tea,” is made from high-quality Pu-erh tea leaves that are moderately fermented and then pressed into a cake shape under high temperature and humidity. The resulting tea has a red-yellow color, a pure and high aroma, a mellow and rich taste, and a sweet aftertaste. It is a refreshing drink that can help with digestion, relieve fatigue, and refresh the mind.
The “Year of the Ox Commemorative Tea Cake” is a special edition tea cake that was created to celebrate the Year of the Ox in the Chinese zodiac. It is an ideal gift for tea lovers or can be enjoyed as a personal indulgence. The high-quality tea leaves are carefully selected and pressed into a cake shape to provide a unique and satisfying cup of tea that can be enjoyed at any time of the day. As a raw Pu-erh tea, this tea cake can also be aged over time to develop richer and more complex flavors.
