“White Sparrow” Pu-erh Tea Cake – 2005 (Raw Pu-erh)

$6,000.00

The tea cake weighs 368g and belongs to the Pu-erh tea cake category.

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Description

Three Teas and Six Rhymes: “White Sparrow” Raw Pu-erh Tea authorized agent in Hong Kong and Macau

“White Sparrow” is a raw Pu-erh tea selected by the well-known Chinese tea company “Dakangtang” and senior Pu-erh expert “Puchazangzhen” from among many mid-term Pu-erh teas. It is the first Pu-erh tea that has been produced and promoted on a large scale with planning, using the concept of “secondary packaging” and “secondary branding” based on mid-term aged Pu-erh tea. It is extremely valuable for collection.

The main raw material comes from the Menghai Bulang Mountain Range in Yunnan, and the tea is made from aged tea from 2005 and pressed in 2008. It is a mid-term tea that has been aged for nearly 15 years, with extremely dry storage and full transformation, producing a warm and deeply-colored soup, with the characteristics of a high-aroma version.